Top Alternatives to Gluten-Free Bread
If you’re looking for gluten-free bread alternatives, there are plenty of options. Alternatives:
– Lettuce Wraps: A low-carb, gluten-free alternative for sandwiches.
– Rice Cakes: Light and versatile, often used as a bread substitute.
– Sweet Potato Toast: A trendy alternative gaining popularity in the USA.
– Corn Tortillas: Naturally gluten-free and great for wraps.
Tip: Experiment with these alternatives to keep your diet varied and interesting.
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