Making Keto Bread
Keto bread is made using low-carb, high-fat ingredients to align with the ketogenic diet. Common ingredients include almond flour, coconut flour, eggs, psyllium husk, and baking powder. These are mixed together to create a dough, which is then baked until golden brown. Some recipes also include olive oil or butter to enhance the flavor and texture. The result is a dense, nutrient-rich loaf that’s low in carbohydrates and perfect for those on a keto diet. Popular brands like Base Culture and Simple Mills use similar ingredients in their products. Ingredients Overview:
– Almond and coconut flour
– Eggs and psyllium husk
– Baking powder and olive oil
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