H3: Easy English Muffins Recipe
English muffins are a versatile breakfast bread that’s easy to make at home.
H4: Ingredients:
– 1 cup warm milk
– 1 tbsp sugar
– 2 tsp active dry yeast
– 3 cups all-purpose flour
– 1/2 tsp salt
– Cornmeal for dusting
H4: Instructions:
1. Mix warm milk, sugar, and yeast; let sit for 5 minutes.
2. Add flour and salt, mixing to form a dough.
3. Knead for 5 minutes and let rise for 1 hour.
4. Shape into rounds and cook on a griddle for 5 minutes on each side.
English muffins are perfect for breakfast sandwiches or toasting.
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