How can I make keto bread with a hearty whole grain flavor?

Making Keto Bread with a Hearty Whole Grain Flavor

Use a blend of chia seeds, flaxseeds, and psyllium husk for texture. Add a small amount of almond flour and coconut flour as a base. Incorporate a few nuts or seeds for extra crunch. These ingredients give your keto bread a hearty, whole grain-like flavor.

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