Can you make fast food-style salads healthier at home?
Salads, but better:
Replace fatty dressings with olive oil-based vinaigrettes, and skip the croutons for nuts or seeds. Use grilled chicken or chickpeas instead of fried toppings, and add plenty of fresh veggies like cucumbers, bell peppers, and avocado. Americans are making fast food-style salads healthier at home by focusing on nutrient-rich ingredients.
- Healthier salads, same satisfaction!