H3: Focaccia Bread Recipe
Focaccia is a flavorful and versatile Italian bread that’s easy to make at home.
H4: Ingredients:
– 2 cups all-purpose flour
– 1 tsp salt
– 1 tsp sugar
– 1 tsp instant yeast
– 3/4 cup warm water
– 1/4 cup olive oil
– Fresh herbs (optional)
H4: Instructions:
1. Mix flour, salt, sugar, and yeast in a bowl.
2. Add warm water and olive oil, stirring until a dough forms.
3. Knead for 5 minutes, then let rise for 1 hour.
4. Spread the dough on a baking sheet, dimple the surface, drizzle with olive oil, and sprinkle with fresh herbs. Bake at 400°F for 20 minutes.
Focaccia is perfect as a side dish or sandwich base.
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