Delicious Raisin Walnut Bread Recipe
Raisin walnut bread combines sweet raisins and crunchy walnuts for a hearty, flavorful loaf.
Ingredients:
• 3 cups all-purpose flour
• 1 cup raisins
• 1/2 cup walnuts, chopped
Instructions:
1. Mix flour, sugar, and salt.
2. Add 1 cup warm milk and 2 tbsp yeast.
3. Knead until smooth and let rise for 1 hour.
4. Fold in raisins and walnuts, shape into a loaf, and bake at 350°F for 35 minutes.
This bread is great for breakfast or as a snack!
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