How Do You Make Keto Bread Rolls?

Making Keto Bread Rolls

Keto bread rolls are soft, fluffy, and perfect for dinner or sandwiches. Use a mixture of almond flour, coconut flour, and psyllium husk to create a dough. Shape the dough into rolls, let them rise slightly, and bake until golden brown. These rolls are a great low-carb alternative to traditional dinner rolls. Bread Roll Tips:

– Almond and coconut flour: Low-carb base

– Psyllium husk: Adds fiber and texture

– Soft and fluffy texture

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