How does the shelf life of gluten-free bread compare to regular bread?

Shelf Life of Gluten-Free Bread vs. Regular Bread

Comparing the longevity of gluten-free bread with traditional bread.

Shelf Life Comparison:

– Gluten-Free Bread: Generally shorter shelf life due to lack of preservatives.

– Regular Bread: Often contains preservatives that extend shelf life.

– USA Bread Trends: How American consumers handle shelf life differences.

Tip: Consider shelf life when purchasing or baking gluten-free bread to ensure freshness.

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