Gluten-Free vs. Regular Bread
Understanding the differences between gluten-free and regular bread helps in making informed choices.
Key Differences:
– Gluten Content: Gluten-free bread lacks gluten.
– Texture and Flavor: Gluten-free bread may differ.
– USA Bread Preferences: Common observations in the USA.
Tip: Choose gluten-free bread if you need to avoid gluten, but be aware of differences in texture and flavor compared to regular bread.
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