Shelf Life of Gluten-Free Bread vs. Regular Bread
Comparing how long gluten-free bread lasts.
Shelf Life Comparison:
– Gluten-Free Bread: Typically shorter shelf life due to lack of preservatives.
– Regular Bread: Often contains preservatives to extend freshness.
– USA Shelf Life Practices: Common shelf life durations in the USA.
Tip: Store gluten-free bread properly and use it within its shorter shelf life for best quality.
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