What’s a healthier way to make fast food-style pot pies at home?

Can you make a healthier pot pie at home?

Pot pies, made lighter:

Use a whole grain or almond flour crust instead of a buttery pastry. Fill with lean proteins like chicken or turkey, and load up on vegetables. Use a light broth or low-fat milk instead of heavy cream. In the USA, healthier homemade pot pies are becoming a favorite comfort food with a nutritious twist.

• Healthy pot pies, comforting and light!