H3: Easy Bagels Recipe
Homemade bagels are a delightful treat and surprisingly easy to make.
H4: Ingredients:
– 1 1/2 cups warm water
– 1 packet active dry yeast
– 4 cups all-purpose flour
– 1 tbsp sugar
– 1 tsp salt
– 1 egg, beaten
– Sesame seeds or poppy seeds for topping
H4: Instructions:
1. Dissolve yeast in warm water and let sit for 5 minutes.
2. Mix in flour, sugar, and salt.
3. Knead dough for 8 minutes and let rise for 1 hour.
4. Shape dough into bagels and boil in water with a little sugar for 1-2 minutes.
5. Brush with beaten egg and sprinkle with seeds.
6. Bake at 425°F for 20 minutes.
Bagels are perfect with cream cheese or smoked salmon.
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