H3: Easy Savory Herb Bread Recipe
Savory herb bread is a flavorful option that pairs well with soups, stews, and salads.
H4: Ingredients:
– 3 cups all-purpose flour
– 1/4 cup chopped fresh herbs (rosemary, thyme, or parsley)
– 1 packet active dry yeast
– 1 tsp salt
– 1 1/2 cups warm water
– 2 tbsp olive oil
H4: Instructions:
1. Preheat oven to 375°F.
2. Mix flour, yeast, and salt.
3. Add water, olive oil, and herbs.
4. Knead dough for 8 minutes and let rise for 1 hour.
5. Shape into a loaf and bake for 30-35 minutes.
Savory herb bread is great for dipping in olive oil or serving with cheese.
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