Making Bread with a Crunchy Crust and Soft Inside
To achieve this:
1. Bake at a high temperature.
2. Use steam during baking.
3. Allow for proper cooling.
4. Use a baking stone.
A crunchy crust with a soft inside is a sought-after feature in USA bread.
Understanding Chronic Fatigue: Why Am I Always Tired No Matter What?
Feeling constantly tired, no matter how much sleep you get, is more than just a nuisance—it could be a sign of chronic fatigue or an underlying health condition. Persistent fatigue…