How can I make fluffy white bread at home?

How to Make Fluffy White Bread at Home

For soft, fluffy white bread, use high-quality ingredients and follow these steps:

Ingredients:

– 3 cups all-purpose flour

– 1 packet (2 1/4 tsp) active dry yeast

– 1 cup warm milk

– 1/4 cup sugar

– 1/4 cup unsalted butter, softened

– 1 tsp salt

Instructions:

1. Dissolve yeast and sugar in warm milk. Let sit for 5 minutes.

2. Mix flour and salt in a large bowl.

3. Add yeast mixture and butter to the flour.

4. Knead the dough for 8-10 minutes until smooth.

5. Let rise for 1 hour.

6. Preheat oven to 375°F (190°C).

7. Bake for 30 minutes or until golden brown.

Enjoy your homemade white bread warm or toasted. This recipe is a staple in many USA kitchens for making delicious sandwiches and toast.

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