How can you make low-fat sauces and dressings at home?

Making Low-Fat Sauces and Dressings at Home

Homemade Sauces


For flavorful sauces in cities like New York or Los Angeles:

– Vinaigrettes: Use vinegar, lemon juice, and a touch of mustard.

– Yogurt-based dressings: Mix Greek yogurt with herbs and spices.

– Tomato-based sauces: Use fresh tomatoes or tomato paste with spices.

– Herb sauces: Blend fresh herbs with a bit of olive oil.

These homemade sauces and dressings add flavor without extra fat.

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