H3: Easy Whole Wheat Banana Bread Recipe
Whole wheat banana bread is a healthier twist on a classic favorite, providing more fiber and nutrients.
H4: Ingredients:
– 1 1/2 cups whole wheat flour
– 1/2 cup all-purpose flour
– 1 tsp baking powder
– 1/2 tsp baking soda
– 1/4 tsp salt
– 1/2 cup sugar
– 1/2 cup melted butter
– 2 large bananas, mashed
– 2 eggs
H4: Instructions:
1. Preheat the oven to 350°F.
2. Mix whole wheat flour, all-purpose flour, baking powder, baking soda, and salt.
3. In another bowl, combine sugar, butter, bananas, and eggs.
4. Combine wet and dry ingredients.
5. Pour into a greased loaf pan.
6. Bake for 60-65 minutes.
Whole wheat banana bread is perfect for breakfast or a snack.
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