How Do You Make an Easy No-Knead Artisan Bread?

Easy No-Knead Artisan Bread Recipe

No-knead bread is a simple way to make artisan-style bread with minimal effort and great results.

Ingredients:

• 3 cups all-purpose flour

• 1/4 cup whole wheat flour

• 1 tsp salt

Instructions:

1. Mix flours, salt, and 1/4 tsp yeast.

2. Add 1 1/2 cups warm water and mix until combined.

3. Let rise for 12-18 hours.

4. Shape dough and bake in a preheated Dutch oven at 450°F for 45 minutes.

Enjoy the crusty exterior and soft interior of this no-knead bread!

  • Related Posts

    Digital Detox Practices: Top Strategies to Reclaim Your Life

    In today’s hyper-connected world, our dependence on digital devices is skyrocketing. While technology has revolutionized communication, learning, and entertainment, it has also created an overwhelming digital presence in our lives.…

    Shocking Truths About Getting Fat on a Vegan Diet in 2025

    The idea of going vegan often brings images of lean physiques and health-conscious choices. But is it possible to gain weight on a plant-based diet? Absolutely—and it’s becoming even more…

    Urgent care monthly plan. Why do some people “gain weight” on a ketogenic diet ? ? ? ? ? ?. The art of mindful eating : savoring every bite for better health.