Classic White Sandwich Bread Recipe
This bread is soft, fluffy, and perfect for making sandwiches.
Ingredients:
• 4 cups all-purpose flour
• 1 cup warm milk
• 2 tbsp butter
Directions:
1. Mix flour, milk, butter, and 2 tbsp sugar.
2. Add 1 tbsp yeast and knead until smooth.
3. Let dough rise for 1 hour.
4. Shape dough into a loaf and place in a greased pan.
5. Bake at 375°F for 30 minutes.
This bread is the ideal base for any sandwich!
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