Homemade Bagels Recipe
These bagels are chewy and perfect for a New York-style breakfast.
Ingredients:
• 3 cups bread flour
• 1 cup warm water
• 2 tbsp sugar
Directions:
1. Mix flour, water, and sugar in a bowl.
2. Add 1 tbsp yeast and let dough rise for 1 hour.
3. Shape dough into bagels and boil for 1 minute on each side.
4. Bake at 425°F for 15 minutes.
Enjoy these chewy, homemade bagels with cream cheese or smoked salmon!
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