What is the best way to store homemade bread?

Storing Homemade Bread

To keep your homemade bread fresh, follow these tips:

1. Let the bread cool completely before storing.

2. Wrap in plastic wrap or aluminum foil.

3. Store at room temperature for up to 3 days.

4. For longer storage, freeze the bread in an airtight bag.

5. Reheat in the oven to refresh the crust.

Proper storage ensures your bread stays fresh and delicious, a practice recommended by many USA bakers.

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