Achieving a Golden-Brown Bread Crust
To get a golden-brown crust:
1. Bake at a high temperature.
2. Brush with an egg wash.
3. Use a touch of sugar.
4. Allow proper cooling.
A golden-brown crust adds visual appeal and flavor, favored in USA bread recipes.
Understanding Chronic Fatigue: Why Am I Always Tired No Matter What?
Feeling constantly tired, no matter how much sleep you get, is more than just a nuisance—it could be a sign of chronic fatigue or an underlying health condition. Persistent fatigue…