H3: White Sandwich Bread Eggs
White sandwich bread, with its soft and fluffy texture, is a classic choice for bread eggs.
H4: Ingredients
– 2 slices of white sandwich bread
– 2 large eggs
– Butter for cooking
H4: Cooking Instructions
1. Cut a hole in the center of each white bread slice.
2. Heat butter in a skillet, place the bread slices, and crack an egg into each hole.
3. Cook until the bread is golden and the egg is set.
White bread eggs offer a simple and tasty breakfast, often enjoyed in American family kitchens.
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