How to Make Bread Eggs with Hawaiian Rolls?

H3: Hawaiian Roll Eggs

Hawaiian rolls, with their sweet and soft texture, add a unique flavor to bread eggs.

H4: Ingredients

– 2 Hawaiian rolls

– 2 large eggs

– Butter for cooking

H4: Cooking Instructions

1. Cut a hole in the center of each Hawaiian roll.

2. Heat butter in a skillet, place the rolls, and crack an egg into each hole.

3. Cook until the rolls are golden and the egg is cooked to your liking.

Hawaiian roll eggs offer a sweet and savory breakfast, often featured in American brunch menus.

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