How can you make a healthier fast food-style meatball sub at home?

Can you make healthier meatball subs at home?

Meatball subs, made lighter:

Use lean ground turkey or chicken to make the meatballs, and serve on a whole wheat or gluten-free roll. Add marinara sauce and reduced-fat mozzarella or skip the cheese for a lighter option. In the USA, healthier meatball subs are a favorite for a hearty yet lighter meal.

  • Healthy meatball subs, savory and light!
  • Related Posts

    Noom vs. Engine 2 Diet: A Comprehensive Comparison of Weight Loss Approaches in 2025

    When choosing a weight management program, two standout options dominate the conversation: Noom, a psychology-driven app, and the Engine 2 Diet, a strict plant-based eating plan. Both claim to promote sustainable weight…

    Digital Detox Practices: Top Strategies to Reclaim Your Life

    In today’s hyper-connected world, our dependence on digital devices is skyrocketing. While technology has revolutionized communication, learning, and entertainment, it has also created an overwhelming digital presence in our lives.…