How to Make Bread Eggs with Italian Bread?

H3: Italian Bread Eggs

Italian bread, with its crusty exterior and soft interior, is a great base for bread eggs.

H4: Ingredients

– 2 slices of Italian bread

– 2 large eggs

– Olive oil or butter for cooking

H4: Cooking Instructions

1. Cut a hole in the center of each Italian bread slice.

2. Heat olive oil or butter in a skillet, place the bread, and crack an egg into each hole.

3. Cook until the bread is crispy and the egg is set.

Italian bread eggs offer a hearty and flavorful breakfast option, popular in Italian-American communities.

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