Is there a healthier pizza cheese replacement?

What’s a lighter cheese option for pizza?


Keep the flavor, lose the calories:

Replace full-fat mozzarella with part-skim mozzarella, ricotta, or feta cheese. These cheeses provide a creamy texture with fewer calories and fat. Part-skim mozzarella is commonly used in the USA for a lighter pizza, while ricotta adds a soft, mild flavor. Feta cheese offers a salty punch with less fat and can be used to elevate veggie-based pizzas.

  • Cheese swaps, pizza perfection!
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