H3: Easy Beer Bread Recipe
Beer bread is a quick and flavorful option that doesn’t require yeast.
H4: Ingredients:
– 3 cups all-purpose flour
– 1/4 cup sugar
– 1 tbsp baking powder
– 1/2 tsp salt
– 1 bottle (12 oz) beer
– 1/4 cup melted butter
H4: Instructions:
1. Preheat the oven to 375°F.
2. Mix flour, sugar, baking powder, and salt.
3. Stir in beer until combined.
4. Pour into a greased loaf pan and drizzle melted butter on top.
5. Bake for 50-60 minutes.
Beer bread has a rich flavor and pairs well with soups and stews.
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