Hearty Whole Wheat Bread Recipe
Whole wheat bread is rich in fiber and has a nutty flavor. It’s perfect for sandwiches or as a side to your meals.
Ingredients:
• 2 cups whole wheat flour
• 1 cup warm water
• 1 tbsp honey
Instructions:
1. Preheat oven to 375°F.
2. Mix flour, honey, and water.
3. Stir in yeast and salt.
4. Knead dough and let rise for 1 hour.
5. Shape into a loaf and bake for 30 minutes.
Great for a nutritious sandwich or toast!
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