Excessive alcohol consumption can negatively impact nutrition and health. It can lead to nutrient deficiencies, liver damage, and increased risk of chronic diseases. Moderating alcohol intake and focusing on a balanced diet can improve overall health and well-being.
DNA and Diet Habit: Unlocking the Genetic Code for Optimal Health
Your dietary habits might be more than just personal preferences—they could be written in your DNA. Recent advances in genetic testing reveal fascinating insights into how our genes influence the…