Making Bread with an Open Crumb Structure
To achieve an open crumb:
1. Use high-hydration dough.
2. Allow for long fermentation.
3. Use gentle folding techniques.
4. Bake in a hot oven with steam.
An open crumb is highly sought after in USA artisanal bread for its airy texture.
Understanding Chronic Fatigue: Why Am I Always Tired No Matter What?
Feeling constantly tired, no matter how much sleep you get, is more than just a nuisanceāit could be a sign of chronic fatigue or an underlying health condition. Persistent fatigue…