How Can You Bake Vegan Bread That Tastes Great?

Delicious Vegan Bread

Baking vegan bread at home is easy and flavorful.

Ingredients:

• 3 cups flour

• 1 cup almond milk

• 1/4 cup olive oil

Directions:

1. Mix flour, almond milk, olive oil, and 1 tbsp sugar in a bowl.

2. Add 1 tbsp yeast and knead until smooth.

3. Let the dough rise for 1 hour.

4. Shape into a loaf and place in a greased pan.

5. Bake at 375°F for 30 minutes.

Vegan Tips:

• Use almond milk for a subtle nutty flavor.

• Serve with avocado or hummus for a satisfying meal.

This vegan bread is soft, chewy, and perfect for sandwiches!

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