Soft Dinner Rolls Recipe
These rolls are perfect for any dinner table!
Ingredients:
• 3 cups bread flour
• 1 cup milk
• 1/4 cup sugar
Steps:
1. Warm the milk and mix with sugar and 2 tsp yeast. Let it sit for 5 minutes.
2. Add flour and a pinch of salt, kneading until smooth.
3. Let the dough rise for 1 hour.
4. Divide into small balls and place in a greased baking dish.
5. Let rise again for 30 minutes, then bake at 375°F for 20 minutes.
Tips:
• Brush with melted butter for a golden top.
• These rolls pair well with any American-style dinner!
Soft, fluffy, and irresistible, these dinner rolls are a must-have!
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