What’s the Recipe for a Sweet and Fruity Pineapple Coconut Bread?

Sweet and Fruity Pineapple Coconut Bread Recipe

Pineapple coconut bread is sweet and tropical, with chunks of pineapple and coconut flakes.

Ingredients:

• 1 cup crushed pineapple

• 1/2 cup shredded coconut

• 2 cups flour

Instructions:

1. Preheat oven to 350°F.

2. Mix flour, pineapple, and coconut.

3. Stir in sugar and eggs.

4. Pour into a loaf pan and bake for 55 minutes.

Perfect for a tropical treat or snack!

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