Rich and Buttery Cornbread Recipe
Cornbread is rich, buttery, and slightly sweet, perfect for serving with chili or soups.
Ingredients:
• 1 cup cornmeal
• 1/2 cup butter
• 1 cup flour
Instructions:
1. Preheat oven to 400°F.
2. Mix cornmeal, flour, and butter.
3. Stir in sugar, eggs, and baking powder.
4. Pour into a pan and bake for 20-25 minutes.
Perfect with hearty meals or as a side dish!
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