H3: Easy Hawaiian Sweet Bread Recipe
Hawaiian sweet bread is a soft and slightly sweet loaf that’s perfect for sandwiches or as a side.
H4: Ingredients:
– 2 cups all-purpose flour
– 1/2 cup sugar
– 1/4 cup pineapple juice
– 1/4 cup melted butter
– 2 eggs
– 1 packet active dry yeast
– 1 tsp salt
H4: Instructions:
1. Preheat oven to 375°F.
2. Mix flour, yeast, salt, and sugar.
3. Add pineapple juice, melted butter, and eggs.
4. Knead dough for 8 minutes and let rise for 1 hour.
5. Shape into a loaf and bake for 30-35 minutes.
Hawaiian sweet bread is a versatile option for any meal.
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