Making Bread with a Moist, Flavorful Crumb
To achieve a moist, flavorful crumb:
1. Use high-hydration dough.
2. Incorporate fats like butter.
3. Add flavorings like herbs.
4. Avoid over-mixing.
A moist, flavorful crumb enhances the taste and texture of bread, popular in USA recipes.
Understanding Chronic Fatigue: Why Am I Always Tired No Matter What?
Feeling constantly tired, no matter how much sleep you get, is more than just a nuisance—it could be a sign of chronic fatigue or an underlying health condition. Persistent fatigue…