How Do I Make Easy Herb Focaccia Bread?

H3: Easy Herb Focaccia Bread Recipe

Herb focaccia is an Italian flatbread that’s fragrant with herbs and olive oil.

H4: Ingredients:

– 2 cups all-purpose flour

– 1/4 cup olive oil

– 1 packet active dry yeast

– 1 tsp salt

– 1 cup warm water

– 2 tbsp mixed fresh herbs (rosemary, thyme)

H4: Instructions:

1. Preheat oven to 425°F.

2. Mix flour, yeast, salt, and half of the herbs.

3. Add warm water and olive oil.

4. Knead dough for 5 minutes and let rise for 30 minutes.

5. Spread dough on a baking sheet, sprinkle with remaining herbs, and bake for 20-25 minutes.

Herb focaccia is perfect as an appetizer or with soups and salads.

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