Health Benefits of Bread with Added Seeds and Nuts
Bread that includes seeds and nuts is a nutrient-dense option that’s becoming more popular in the USA. Adding ingredients like flaxseeds, sunflower seeds, and walnuts enhances the bread’s nutritional profile by increasing its content of healthy fats, fiber, and protein.
Nutritional Advantages:
– Omega-3 Fatty Acids: Found in seeds like flax, supporting heart health.
– High Fiber: Aids in digestion and promotes fullness.
Bread with seeds and nuts offers a satisfying crunch and additional health benefits, making it a smart choice for a balanced diet.
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