Low-calorie American side dishes include options that are flavorful yet light. Try roasted or steamed vegetables such as broccoli, carrots, or green beans. Consider a fresh salad with a variety of vegetables and a light vinaigrette. Quinoa or brown rice can serve as a nutritious side. Avoid creamy or cheesy side dishes, and focus on using herbs and spices to enhance flavor. These side dishes complement main courses while supporting your weight loss efforts.
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