Sweet Cornbread Recipe
This cornbread is sweet, moist, and pairs perfectly with chili.
Ingredients:
• 1 cup cornmeal
• 1 cup all-purpose flour
• 1/2 cup sugar
Directions:
1. Mix cornmeal, flour, and sugar in a bowl.
2. Add 1 cup milk, 1/4 cup melted butter, and 1 egg.
3. Stir until combined and pour batter into a greased baking dish.
4. Bake at 400°F for 20-25 minutes.
This sweet cornbread is a Southern classic and perfect for serving with BBQ or chili!
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