Healthy American alternatives to high-calorie condiments involve choosing options that are lower in sugar and fat. For example, use mustard or salsa instead of mayonnaise or creamy dressings. Opt for vinaigrettes made with olive oil and vinegar rather than store-bought dressings. You can also use plain Greek yogurt as a base for sauces and dips. These alternatives provide flavor while reducing calorie and fat intake.
Understanding Chronic Fatigue: Why Am I Always Tired No Matter What?
Feeling constantly tired, no matter how much sleep you get, is more than just a nuisanceāit could be a sign of chronic fatigue or an underlying health condition. Persistent fatigue…