Lemon Poppy Seed Bread Recipe
This bread is moist, tangy, and filled with poppy seeds.
Ingredients:
• 3 cups all-purpose flour
• 1 cup sugar
• 1/4 cup poppy seeds
Instructions:
1. Mix flour, sugar, poppy seeds, and 1 tsp baking powder.
2. Add 1 cup milk, 1/2 cup oil, and the zest of 2 lemons.
3. Pour batter into a greased loaf pan.
4. Bake at 350°F for 50-60 minutes.
5. Drizzle with lemon glaze.
This lemon poppy seed bread is a refreshing treat, perfect for any time of day!
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