How Do You Make a Nutty Pumpkin Seed Bread?

Nutty Pumpkin Seed Bread Recipe

Pumpkin seed bread is nutty and slightly sweet, perfect for a unique and healthy bread option.

Ingredients:

• 1/2 cup pumpkin seeds

• 1 cup pumpkin puree

• 2 cups flour

Instructions:

1. Preheat oven to 350°F.

2. Mix flour, pumpkin puree, and pumpkin seeds.

3. Stir in sugar, eggs, and baking powder.

4. Pour into a loaf pan and bake for 55 minutes.

Delicious for breakfast or as a snack!

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