H3: Easy Sourdough Bread Recipe
Sourdough bread is known for its tangy flavor and chewy texture, and it’s easy to make at home with a bit of patience.
H4: Ingredients:
– 3 cups all-purpose flour
– 1 cup sourdough starter
– 1 1/2 tsp salt
– 1 1/4 cups water
H4: Instructions:
1. Mix flour, salt, and sourdough starter in a bowl.
2. Add water, stirring until a dough forms.
3. Let the dough rise for 12-24 hours.
4. Shape into a loaf and bake at 450°F for 30-40 minutes.
This sourdough bread is perfect for sandwiches or toast.
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