Can I Make Easy Rye Bread at Home?

H3: Easy Rye Bread Recipe

Rye bread has a distinctive flavor and is easy to make with a few simple ingredients.

H4: Ingredients:

– 1 1/2 cups rye flour

– 1 1/2 cups all-purpose flour

– 1 tbsp sugar

– 2 tsp active dry yeast

– 1 1/2 cups warm water

– 1/4 cup vegetable oil

– 1 tsp salt

H4: Instructions:

1. Preheat the oven to 375°F.

2. Mix rye flour, all-purpose flour, sugar, and yeast.

3. Add warm water, vegetable oil, and salt, mixing until dough forms.

4. Knead for 8-10 minutes and let rise for 1 hour.

5. Shape into a loaf and bake for 35-40 minutes.

Rye bread is great for sandwiches or as a side.

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