H3: Simple Focaccia Bread Recipe
Focaccia is a flavorful Italian bread that’s surprisingly easy to make at home. This recipe requires minimal ingredients and effort.
H4: Ingredients:
– 2 cups all-purpose flour
– 1 tsp salt
– 1 tsp sugar
– 1 1/2 tsp instant yeast
– 3/4 cup warm water
– 2 tbsp olive oil
– Rosemary and sea salt for topping
H4: Instructions:
1. Mix flour, salt, sugar, and yeast in a bowl.
2. Add warm water and olive oil, stirring until a dough forms.
3. Knead for 5 minutes, then let rise for 1 hour.
4. Spread dough on a baking sheet, dimple with fingers, and sprinkle with rosemary and sea salt.
5. Bake at 400°F for 20 minutes until golden.
This focaccia is perfect for serving as an appetizer or alongside a main course.
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