H3: Easy Multigrain Bread Recipe
Multigrain bread is packed with seeds and grains for a nutritious option.
H4: Ingredients:
– 2 cups all-purpose flour
– 1 cup whole wheat flour
– 1/4 cup oats
– 1/4 cup sunflower seeds
– 1/4 cup flaxseeds
– 1 tbsp honey
– 2 tsp active dry yeast
– 1 1/2 cups warm water
H4: Instructions:
1. Preheat the oven to 375°F.
2. Mix flours, oats, sunflower seeds, and flaxseeds.
3. Stir in honey, warm water, and yeast.
4. Knead dough for 8-10 minutes and let rise for 1 hour.
5. Shape into a loaf and bake for 35-40 minutes.
Multigrain bread is great for a hearty sandwich or as a nutritious snack.
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