How to Make Keto Bread Without Almond Flour
If you’re allergic to almonds or simply out of almond flour, you can still enjoy keto bread. Here’s an alternative recipe:
Ingredients:
– 1/2 cup coconut flour
– 1/4 cup flaxseed meal
– 1/4 cup psyllium husk
– 1 tsp baking powder
– 1/2 tsp salt
– 4 large eggs
– 1/4 cup melted coconut oil
– 1/2 cup warm water
Instructions:
1. Preheat the oven to 350°F (175°C).
2. Mix all dry ingredients in a bowl.
3. Add eggs, coconut oil, and water. Stir until combined.
4. Pour the mixture into a greased loaf pan.
5. Bake for 40 minutes or until firm.
This bread is coconut-based and perfect for those on a keto diet. It’s a great option if you’re following recipes from USA-based keto cookbooks or blogs.
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